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AI Automation for Catering and Event Companies: Book More Events Without Burning Out Your Team

Saturday morning. You have three events happening today. The bride from the 5 PM wedding just texted asking to add 15 guests. Your kitchen lead needs the final headcount for the corporate lunch in two hours. And the inquiry that came through your website last night for a 200-person fundraiser is sitting in your inbox, unanswered, while you put out fires. Catering and event companies run on controlled chaos. The actual food and service? You’ve got that down. It’s everything around it that creates the bottleneck: quoting, coordinating, confirming, adjusting, communicating, invoicing. Each event has dozens of moving pieces, and most of them require someone to remember to do something at the right time. ...

April 9, 2026 · Kenyon
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